Henfield Homestead
Life, liberty, and the pursuit of happiness on 1/3 of an acre in central Pennsylvania.
Showing posts with label
leeks
.
Show all posts
Showing posts with label
leeks
.
Show all posts
Tuesday, August 21, 2012
Vegetable bouillon
So, supposedly if you dry soup vegetables and then powder them in a blender you can add them to soups, scrambled eggs, etc. Here, tomatoes, leeks, and kale. I'll let you know how it goes.
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