Saturday, August 25, 2012

Freezing Tomatoes

This week we got some surplus tomatoes, 1/2 bushel, for $7. Half of them went into spaghetti sauce and half just became diced tomatoes. So for $7 we got approximately 5 jars of spaghetti sauce and 10 16 oz. cans of diced tomatoes. Totally worth it.

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